Commercial cooking : expert
Publication details: U.A.E.; 3G Elearning FZ; 2016Description: 380ISBN:- 978-93-5115-798-4
- C TX 820 C736 2016
Item type | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode | Item holds | |
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College Library | General Circulation | General Circulation Section | C TX 820 C736 20166,975.00 (Browse shelf(Opens below)) | Available | c009396 |
Total holds: 0
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