Banquet and catering procedures : a student's guide
By: Catchillar, Ulysses C./ De Asis, Lucio D./ Gapas, Reymar M.
| Item type | Home library | Collection | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|
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Books
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College Library | Filipiniana | C Fil. TX 943 C357 2009 (Browse shelf) | Available | c008113 |
Total holds: 0
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