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Managing food - safe kitchen : a guide on sanitation for food service professionals

Publication details: Pasig City; Anvil Publishing; 2007Description: 150 pISBN:

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Holdings
Item type	Home library	Collection	Shelving location	Call number	Status	Date due	Barcode	Item holds
Books	High School English	Filipiniana	Filipiniana Section	Fil 614.7 M311 (Browse shelf(Opens below))	Discarded		HE24403

Total holds: 0

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