A world of good cooking
Publication details: New York; Macfadden Books; 1962Description: 226Subject(s): DDC classification:- 641.5 R631b
Item type | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode | Item holds | |
---|---|---|---|---|---|---|---|---|---|
Books | High School English | General Circulation | General Circulation Section | 641.5 R631b (Browse shelf(Opens below)) | Discarded | HE09978 |
Total holds: 0
Browsing High School English shelves, Shelving location: General Circulation Section, Collection: General Circulation Close shelf browser (Hides shelf browser)
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641.5 Or8c The complete book of Mexican cooking | 641.5 P449r Russian cookery | 641.5 R221 Reader's digest guide to creative cooking entertaining | 641.5 R631b A world of good cooking | 641.5 R631b Basque story cookbook | 641.5 R677g Good cooking | 641.5 R678f The food of France |
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