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1.
100 great fruit desserts by
Publication details: London ; Orion House ; 1997
Availability: Items available for loan: High School English (1)Call number: 641.86 D664c.

2.
13 things should know about food poisoning by
Publication details: April 2019
Availability: Items available for reference: College Library: Not for loan (1).

3.
18 proven to foods heal. by
Publication details: Reader's Digest. February 2020
Availability: Items available for reference: College Library: Not for loan (1)Call number: PER AP Y3645 2020.

4.
2-in-1: food and drink in a tumbler by
Publication details: April 2010
Availability: No items available.

5.
5 steps to understanding cholesterol by
Publication details: New Delhi ; Sterling Paperbacks ; 2007
Availability: Not available: High School English: Damaged (1).

6.
Bar service by
Publication details: Australia ; Thomson Learning Asia ; 2000
Availability: Items available for loan: College Library (1)Call number: C TX 950.7 H336 2000124.

7.
Basic censory method for food evaluation by
Publication details: Canada ; International Development Research Center ; 1989
Availability: Items available for loan: College Library (1)Call number: C 664.001 W349b 1989.

8.
Basic nutrition for Filipinos by
Publication details: Manila ; Merriam School & Office Supplies ; 1980
Availability: Not available: High School English: Damaged (1).

9.
Basic nutrition for Filipinos by
Publication details: Manila ; Merriam School & Office Supplies ; 1982
Availability: Items available for loan: High School English (1)Call number: Fil 640.7 C571.

10.
Believe in your product by
Publication details: November 2008
Availability: No items available.

11.
Beverage management by
Publication details: Quezon City ; C&E Publishing ; 2007
Availability: Items available for loan: High School English (1)Call number: Fil 647.95 G939b.

12.
Bottling Pinoy taste by
Publication details: June 2009
Availability: No items available.

13.
Bottling Pinoy taste by
Publication details: June 2009
Availability: No items available.

14.
Bottling Pinoy taste by
Publication details: June 2009
Availability: No items available.

15.
Brain food by
Publication details: September 2017
Availability: No items available.

16.
Bread and pastry production by
Publication details: Mandaluyong City ; Books Atbp.Pub. Corp. ; 2015
Availability: Items available for loan: College Library (1)Call number: C Fil TX 943 P969 2015370.

17.
Breaking into the big league by
Publication details: November 2009
Availability: No items available.

18.
Brothers burger
Publication details: August 2010
Availability: No items available.

19.
"The carbohydrate, fiber and sugar counter" by
Publication details: New York ; Pocket Books ; 1999
Availability: Items available for loan: High School English (1)Call number: 613.2 N214c.

20.
The cholestherol counter by
Publication details: New York ; Pocket Books ; 1998
Availability: Items available for loan: High School English (1)Call number: 641.1 N214c.

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