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1.
100 great fruit desserts by
Publication details: London ; Orion House ; 1997
Availability: Items available for loan: High School English (1)Call number: 641.86 D664c.

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3.
500 chocolate delights : the only chocolate compendium you'll ever need by
Publication details: Singapore : Page One Publishing, c2007
Availability: Items available for loan: High School English (1)Call number: GC 641.6374 F659f 2007.

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4.
Chocolate cooking
Publication details: London ; Octopus Books ; 1981
Availability: Items available for loan: High School English (1)Call number: 641.5 Ch452.

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5.
Home baked comfort by
Publication details: San Francisco, CA : Weldon Owen, 2014
Availability: Items available for loan: High School English (1)Call number: GC 641.815 L141h 2014.

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6.
Larousse gastronomique recipe collection : desserts, cakes and pastries by
Publication details: London ; Hamlyn ; 2004
Availability: Items available for loan: College Library (1)Call number: C TX 349 L328 2004.

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7.
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Sweet naturally : California raisins Philippines Society of Baking by
Publication details: Raisin Administrative Committee 2016
Availability: Items available for loan: College Library (1)Call number: C TX 773 S974.

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