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161.
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The complete book of spices
by Norman, Jill. Publisher: London ; Dorling Kindersley ; 1990Availability: Items available for loan: High School English [Call number: 641.3 N784c] (1).
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162.
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The Complete book of the season
by Tagholm, Sally. Publisher: London ; Kingfisher Pub. ; 2002Availability: Items available for loan: Elementary English [Call number: 525.5 T126c] (1).
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163.
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Complete dog care manual
by Fogle, Bruce. Publisher: London ; Dorling Kindersley ; 1993Availability: Items available for loan: Elementary English [Call number: 636.7 F689c] (1).
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164.
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The complete fables
by Aesop. Publisher: London : Penguin Books, c1998Availability: Items available for loan: MYP English [Call number: 398.2452 Ae88 1998.] (1).
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165.
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The complete family medical adviser Publisher: London ; Foulsham ; 1995Availability: Items available for loan: High School English [Call number: 610 C738] (1).
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166.
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The Complete guide healing foods
by Ursell, Amanda. Publisher: London ; Dorling Kindersley ; 2000Availability: Items available for loan: Elementary English [Call number: 641.302 Ur7c] (1).
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167.
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The complete history of the life and adventures of Robinson Crusoe
by Defoe, Daniel. Publisher: London ; Dean and Son Availability: No items available Damaged (1).
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168.
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The complete history of the life and adventures of Robinson Crusoe
by Defoe, Daniel. Publisher: London ; Dean and Son Availability: No items available Damaged (1).
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169.
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The complete history of the life and adventures of Robinson Crusoe
by Defoe, Daniel. Publisher: London ; Dean and Son Availability: No items available Damaged (1).
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170.
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The complete history of the life and adventures of Robinson Crusoe
by Defoe, Daniel. Publisher: London ; Dean and Son Availability: No items available Damaged (1).
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171.
|
Computer - aided software engineering : the methodologies the product and the future
by Gane, Chris. Publisher: London ; Prentice-Hall ; 1990Availability: Items available for loan: College Library [Call number: C 005.1 G154 1990] (1).
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172.
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A concise history of ballet
by Reyna, Ferdinando. Publisher: London ; Thames and Gudson ; 1965Availability: No items available Damaged (1).
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173.
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The conquest of happiness
by Russell, Bertrand. Publisher: London ; George Allen and Univin Ltd. ; 1956Availability: No items available Damaged (1).
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174.
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Conversational Chinese : with grammatical notes
by Teng, Ssu-yu. Publisher: London ; University of Chicago Press ; 1966Availability: Items available for loan: High School English [Call number: 895.1506 T253c] (1).
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175.
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A cook's tour
by Howe, Robin. Publisher: London ; Andre Duitsch ; 1965Availability: No items available Damaged (1).
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176.
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"Cooking for diabetics : over 50 nutritious high fiber, low sugar recipes for diabetes"
by Johnson, Michelle B. Publisher: London ; Annes Pub. ; 2001Availability: Items available for loan: High School English [Call number: 641.5 J635c] (1).
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177.
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Cooking the Caribbean way
by Slater, Mary. Publisher: London ; Paul Hamlyn ; 1965Availability: Items available for loan: High School English [Call number: 641.5 Sl15a] (1).
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178.
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Cooking the Greek way
by Duncan, Mare. Publisher: London ; Paul Hamlyn ; 1964Availability: No items available Damaged (1).
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179.
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Cooking with chicken
by Willan, Anne. Publisher: London ; Dorling Kindersley ; 1996Availability: Items available for loan: Elementary English [Call number: 641.5 W661c] (1).
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180.
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The count of Monte Cristo
by Dumas, Alexander. Publisher: London ; Macmillan Education ; 1995Availability: Items available for loan: High School English [Call number: 808.3 D891c] (1).
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