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81.
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The Sexy chef cookbook
by Alejandro, Rachel | Barni Alejandro-Rennebeck. Publisher: Mandaluyong City : National Book Store, c2013Availability: Items available for loan: High School English [Call number: GC 641.5 Al25s 2013] (1).
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82.
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Signature dishes of the Philippines�because we do them best
by Robles-Florendo, Sony. Edition: 2nd ed. Publisher: Mandaluyong City ; National Book Store ; 2008Availability: Items available for loan: High School English [Call number: Fil 641.5 R571s] (1).
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83.
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Slow food : Philippines culinary traditions Publisher: Pasig City ; Anvil Publishing ; 2005Availability: Items available for loan: High School English [Call number: FIL TX 725 S56 2005] (1).
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84.
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Slow food : Philippines culinary traditions Publisher: Pasig City ; Anvil Publishing ; 2005Availability: Items available for loan: High School English [Call number: Fil 641.5 Sl59] (1).
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85.
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Step-by-step Chinese and wok cooking
by Gill, Shirley. Publisher: London ; Lorens Books ; 1996Availability: Items available for loan: Elementary English [Call number: 641.5 G41s] (1).
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86.
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Step by step cookbook
by Biller, Hillary. Publisher: London ; New Holland ; 1995Availability: Items available for loan: Elementary English [Call number: 641.5 B494s] (1).
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87.
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The sugar-free kitchen : feel -good food for happy and healthy eating Publisher: United Kingdom : Love Food, 2016Availability: Items available for loan: High School English [Call number: 641.5638 C7763 2016] (1).
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88.
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The superfood kitchen : feel-good food for happy and healthy eating. Publisher: United Kingdom : Love Food, 2016Availability: Items available for loan: High School English [Call number: 641.563 Su762 2016] (1).
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89.
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Technology and livelihood education commercial cooking: exploratory course for grade 7 & 8
by Nieves, Grace Ramintas. Publisher: Quezon City ; C&E Publishingf ; 2014Availability: Items available for loan: High School English [Call number: Fil 641.5 N558t] (1).
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90.
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Using math in cooking Linda R. Baker
by Baker, Linda R. Publisher: New York : Rosen publishing group, 2018Availability: Items available for loan: MYP English [Call number: 641.5 B1711 2018] (1).
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91.
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The vegan kitchen : feel-good food for happy and healthy eating Publisher: United Kingdom : Love Food, 2016Availability: Items available for loan: High School English [Call number: 641.5636 2016] (1).
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92.
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Vegetarian cooking
by Handslip, Carole. Publisher: Great Britain ; Chancellor Press ; 1985Availability: Items available for loan: Elementary English [Call number: 641.5 H192v] (1).
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93.
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Vegetarian recipes
by Coote, Jill. Publisher: London ; Grange Books ; 1993Availability: Items available for loan: Elementary English [Call number: 641.5 C789v] (1).
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94.
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Western cuisine
by Carino, Celia E. Publisher: Manila ; Mindshapers Co., Inc. ; 2014Availability: Items available for loan: College Library [Call number: C Fil TX 723.5 A1 C191 2014795] (1).
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