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261.
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Foundations of financial management
by Block, Stanley B. Publisher: Illinois ; Richard D. Irwin Inc. ; 1987Availability: Items available for loan: College Library [Call number: C 658.15 B62f 1987] (1).
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262.
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Foundations of financial management
by Block, Stanley B. Publisher: Illinois ; Richard and Irwin, Inc. ; 1987Availability: Items available for loan: College Library [Call number: C 658.15 B62f 1987] (1).
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263.
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Foundations of information systems
by Zwass, Vladimir Zwass. Publisher: Boston ; McGraw-Hill ; 1998Availability: Items available for loan: High School English [Call number: 658.4038 Z9f] (1).
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264.
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"The four elements of successful management : select, direct, evaluate, reward"
by Marshall, Don R. Publisher: New York ; AMACOM ; 1999Availability: Items available for loan: High School English [Call number: 658 M355f] (1).
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265.
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Foxbase +
by Christensen, Eric R. Publisher: Quezon City ; Perfect Bound Pub. ; 1989Availability: Items available for loan: College Library [Call number: C 005.74 C462f 1989] (1).
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266.
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FoxPro 2 programming guide
by Antonovich, Michael P. Publisher: California ; Microtrend Books ; 1991Availability: Items available for loan: College Library [Call number: C 005.7565 An88f 1991] (1).
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267.
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Foxpro 2 : self - teaching guide
by Sander, Ellen. Publisher: New York ; John Wiley and Sons ; 1992Availability: Items available for loan: College Library [Call number: C 005.7565 Sa56f 1992] (1).
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268.
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Framework III
by Harrison, Bill. Publisher: California ; Ashton, Tate Pub. ; 1988Availability: Items available for loan: College Library [Call number: C 005.74 H245f 1988] (1).
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269.
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Front office operation and guest relation
by Roldan, Amelia Samson. Publisher: Paranaque City ; AR Skills Development and Management Services ; 2006Availability: Items available for loan: College Library [Call number: C Fil. TX 911.3 M27 R54 2006398] (1).
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270.
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Front office operation and guest relation
by Roldan, Amelia Samson. Publisher: Paranaque City ; AR Skills Development and Management Services ; 2006Availability: Items available for loan: College Library [Call number: C Fil. TX 911.3 M27 R54 2006398] (1).
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271.
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Front office services : intermediate Publisher: U.A.E. ; 3G Elearning ; 2016Availability: Items available for loan: College Library [Call number: C TX 911.3 M27 F928f 20165,995.00] (1).
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272.
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Frustration level in reading competencies of Grade five pupils: basis for a proposed intervention program / by Rachel S. Villegas.
by Villegas, Rachel S. Publisher: 2022Availability: Items available for reference: College Library [Call number: TG MAED 130 2022] (1).
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273.
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Fundamental of financial management
by Brigham, Eugene F. Edition: 3rdPublisher: New York ; The Dryden Press ; 1983Availability: Items available for loan: College Library [Call number: C 658.15 B768f 1983] (1).
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274.
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Fundamentals concepts of educational leadership and management
by Razik, Taher A. Publisher: New Jersey ; Prentice-Hall ; 1995Availability: Items available for loan: Graduate Studies [Call number: GS LB 2955 R219f 1995] (1).
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275.
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Fundamentals in lodging operations / Sarah M. Po
by Po, Sarah M. Publisher: Manila : Rex Bookstore, 2023Availability: Items available for loan: College Library [Call number: Fil TX 911.3.M27 P6 2023] (1).
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276.
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Fundamentals of accountancy, business and management 1
by Rabo, Joy S. Publisher: Quezon City Vibal Group, Inc. 2016Availability: Items available for loan: College Library [Call number: SHS Fil HF 5625 R113f 2016] (3).
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277.
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Fundamentals of database systems
by Elmasri, Ramez. Publisher: New York ; Addison-Wesley Pub. ; 2000Availability: Items available for loan: College Library [Call number: C 005.74 El61f 2000] (1).
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278.
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Fundamentals of database systems
by Elmasri, Ramez. Publisher: New York ; Addison-Wesley Pub. ; 2000Availability: Items available for loan: College Library [Call number: QA 76.9.D3 E46 2000] (1).
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279.
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Fundamentals of financial management
by Van Horne, James C. Edition: 13thPublisher: Singapore ; Pearson ; 2009Availability: Items available for loan: College Library [Call number: C HG 4026 V256 2009750] (1).
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280.
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Fundamentals of food and beverage : service operation
by Ditan, Joseph Linford. Publisher: Mandaluyong City ; National Book Store ; 2007Availability: Items available for loan: High School English [Call number: FIL TX 943 D58 2007] (1).
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