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141.
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Gulliver's travels
by Swift, Jonathan. Publisher: London ; Macmilaln Education ; 1995Availability: Items available for loan: High School English [Call number: 828.991501 Sw55g] (1).
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142.
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The Hamlyn illustrated encyclopedia of music
by Isaacs, Allan. Publisher: London The Hamlyn Pub. 1990Availability: Items available for loan: High School English [Call number: MU 780.3 Is1h 1990] (1).
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143.
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A handbook of Greek literature
by Rose, H.J. Publisher: London ; Methuen and Co. ; 1956Availability: No items available Damaged (1).
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144.
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Hard times
by Dickens, Charles. Publisher: London ; Macmillan Education ; 1999Availability: Items available for loan: High School English [Call number: 808.3 D555h] (1).
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145.
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Healthy parent, healthy child : simple rules for a healthy-weight home
by Kovach, Karen Miller. Publisher: London : Simon & Schuster, 2009Availability: Items available for loan: High School English [Call number: GC 613 K849h 2009] (1).
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146.
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The Healthy slimming handbook Publisher: London ; Treasure Press ; 1988Availability: Items available for loan: High School English [Call number: 613.2 H348] (1).
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147.
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The hersers of Cyrenaica
by Behnke, Roy H. Jr. Publisher: London ; University of Illinois Press ; 1980Availability: Items available for loan: High School English [Call number: 572.917 B395h] (1).
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148.
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A history of international affair 1920-1934
by Gathorne, H.G.M. Publisher: London ; Oxford University Press ; 1936Availability: No items available Damaged (1).
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149.
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The history of musical instruments and music - making
by Wade - Matthews, Max. Publisher: London Annes Publishing 2001Availability: Items available for loan: High School English [Call number: MU 784.19 W119h 2001] (1).
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150.
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The home book of Greek cookery Publisher: London ; Faber and Faber ; 1963Availability: Items available for loan: High School English [Call number: 641.5 S193h] (1).
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151.
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Homegrown remedies
by McIntyre, Anne. Publisher: London : Gaia, c2011Availability: Items available for loan: High School English [Call number: GC 615.321 Mc189h 2011] (1).
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152.
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How food works Publisher: London Dorling Kindersley 2017Availability: Items available for loan: High School English [Call number: 641.3 H847h 2017] (1).
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153.
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How to analyze survey data vol 8.
by Fink, Arlene. Publisher: London ; Sage Publications ; 1995Availability: Items available for loan: High School English [Call number: 300.723 F495h] (1).
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154.
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How to ask survey questions vol. 2
by Fink, Arlene. Publisher: London ; Sage Publications ; 1995Availability: Items available for loan: High School English [Call number: 300.723 F495h] (1).
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155.
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How to conduct interviews by telephone and in person vol. 4
by Frey, James H. Publisher: London ; Sage Publications ; 1995Availability: Items available for loan: High School English [Call number: 300.723 F897h] (1).
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156.
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How to conduct self-administered and mail surveys vol. 3
by Bourque, Linda. Publisher: London ; Sage Publications ; 1995Availability: Items available for loan: High School English [Call number: 300.723 B667h] (1).
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157.
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How to delegate
by Heller, Robert. Publisher: London ; Dorling Kindersley ; 1998Availability: Items available for loan: High School English [Call number: 658 H367h] (1).
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158.
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How to delegate
by Heller, Robert. Publisher: London : Dorling Kindersley c1998Availability: Items available for loan: High School English [Call number: 658.402 H368h c1998.] (1).
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159.
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How to design surveys vol 5
by Fink, Arlene. Publisher: London ; Sage Publications ; 1995Availability: Items available for loan: High School English [Call number: 300.723 F495h] (1).
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160.
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How to measure survey reliability and validity 7
by Litwin, Mark S. Publisher: London ; Sage Publications ; 1995Availability: Items available for loan: High School English [Call number: 300.723 L737h] (1).
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