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121.
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Salads : 30 easy recipes with a twist
by -. Publisher: London ; McRae Pub. Ltd. ; 2013Availability: Items available for loan: College Library [Call number: C TX 740 S159 2013] (1).
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122.
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Savour : salads for all seasons
by Gordon, Peter. Publisher: London ; Jacqui Small ; 2016Availability: Items available for loan: College Library [Call number: C TX 740 G664 20163,570.00] (1).
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123.
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Selected stories
by Lovecraft, H.P. Publisher: London : Collins Classics, 2018Availability: Items available for loan: College Library [Call number: PS 3523.O833 L897 2018] (1).
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124.
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Services marketing : integrating customer focus across the firm
by Wilson, Alan. Edition: 3rdPublisher: London ; McGraw Hill Education ; 2017Availability: Items available for loan: College Library [Call number: C HD 9980.5 W691 20166,296.50] (1).
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125.
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Sexual exploitation : rape, child sexual abuse, and workplace harassment
by Russell, Diana E. H. Publisher: London ; Sage Pub. ; 1984Availability: Items available for loan: College Library [Call number: C 364.1532 R912s 1984] (1).
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126.
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Snacks : 30 easy recipes with a twist
by -. Publisher: London ; McRae Pub. Ltd. ; 2013Availability: Items available for loan: College Library [Call number: C TX 740 S669 2013495] (1).
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127.
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Soups : 30 easy recipes with a twist
by -. Publisher: London ; McRae Pub. Ltd. ; 2013Availability: Items available for loan: College Library [Call number: C TX 740 S724 2013495] (1).
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128.
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Southern african literatures
by Chapman, Micheal. Publisher: London ; Longman ; 1996Availability: Items available for loan: College Library [Call number: PL 8014.S63 C43 1996] (1).
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129.
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A step by step introduction to statistics forbusiness
by Landers, Richard N. Edition: 1stPublisher: London ; SAGE Publications Inc. ; 2013Availability: Items available for loan: College Library [Call number: C HF 1017 L233 20134,912.00] (1).
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130.
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Stop staring at screens : a digital detox for the whole family by Tanya Goodin.
by Goodin, Tanya. Publisher: Ilex, London: England, 2018Availability: Items available for loan: College Library [Call number: HM 851 G66 2018.] (1).
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131.
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Successful business english
by Bachman, Lois J. Publisher: London ; Scott, Foresman and Co. ; 1987Availability: Items available for loan: College Library [Call number: C 651.7 B124s 1987] (1).
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132.
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The supermarket trap : the consumer and the food industry
by Cross, Jennifer. Publisher: London ; indiana University Press ; 1970Availability: Items available for loan: College Library [Call number: C 658.87 C889s 1970] (1).
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133.
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Theory and methods in social research/ Edited bu Budget Somikg and Cathy Lewin
by -. Edition: 2ndPublisher: London ; SAGE ; 2011Availability: Items available for loan: College Library [Call number: C H 62 T396 20113495] (1).
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134.
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The theory of catering
by Kinton, Ronald. Edition: 5thPublisher: London ; Edward Arnold Ltd., 1985 ; 1985Availability: Items available for loan: College Library [Call number: C 642.4 K626t 1985] (1).
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135.
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The theory of catering
by Kinton, Ronald. Edition: 5thPublisher: London ; Edward Arnold Ltd., 1985 ; 1985Availability: Items available for loan: College Library [Call number: C 642.4 K626t 1985] (1).
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136.
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The theory of catering
by Kinton, Ronald. Edition: 5thPublisher: London ; Edward Arnold Ltd., 1985 ; 1985Availability: Items available for loan: College Library [Call number: C 642.4 K626t 1985] (1).
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137.
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Tourism in developing countries
by Opperman, Martin/ Chow, Kye-Sung. Publisher: London ; Thomson Business Press ; 1992Availability: Items available for loan: College Library [Call number: C G 155 A1 Op67 1992] (1).
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138.
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Understanding dBASE IV
by Simpson, Alan. Publisher: London ; Sybex Inc. ; 1989Availability: No items available Damaged (1).
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139.
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The unix programming environment
by Kerningham, Brian W. Publisher: London ; Prentice-Hall ; 1984Availability: Items available for loan: College Library [Call number: C 005.26 K459u 1984] (1).
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140.
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Video game design: principles and practices from the ground up
by Salmond, Michael. Publisher: London ; Fairchild Book ; 2016Availability: Items available for loan: College Library [Call number: C GV 1469.3 S172v 20164274] (1).
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