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41.
Natural remedies by
Publication details: New York ; Ballantine Books ; 1997
Availability: Items available for loan: High School English (1)Call number: 613 W429n.

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42.
Overcoming overeating by
Publication details: New York ; Fawcett Crest ; 1988
Availability: Items available for loan: High School English (1)Call number: 613.2 H617o.

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43.
Passionate nutrition : a guide to using food as medicine from a nutritionist who healed herself from the inside out by
Publication details: Seattle : Sasquatch Books, c2014
Availability: Items available for loan: High School English (1)Call number: GC 613.2 Ad59p 2014.

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44.
The survey handbook vol. 1 by
Publication details: London ; Sage Publications ; 1995
Availability: Items available for loan: High School English (1)Call number: 300.723 F495s.

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45.
Take care of yourself by
Publication details: Canada ; Addison-Wesley Publishing Co. ; 1990
Availability: Items available for loan: High School English (1)Call number: 616 V663t.

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46.
Taking charge of your own health by
Publication details: Oregon ; Harvest House Publishers ; 2009
Availability: Items available for loan: High School English (1)Call number: 613 H144t.

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47.
Top health tips by
Publication details: Singapore ; Asiapac ; 2009
Availability: Items available for loan: High School English (1)Call number: 613 So84t.

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48.
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What's eating your child? : the hidden connections between food and childhood ailments by
Publication details: New York ; Workman Publishing Company ; 2011
Availability: Items available for loan: High School English (1)Call number: 613.2083 D732w.

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49.
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"What to expect in your fifties : a woman's guide to health, vitality and longetivity" by
Publication details: New York ; Dell Publishing ; 1998
Availability: Items available for loan: High School English (1)Call number: 613.04244 M312w.

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50.
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Your count calories don't by
Publication details: London ; Hodder and Stoughton ; 1992
Availability: Items available for loan: High School English (1)Call number: 613 Om5y.

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51.
Your top health concerns by
Publication details: New York ; Ballantine Books ; 1997
Availability: Items available for loan: High School English (1)Call number: 613 W429y.

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