Reese, Jacy <br/><br/>
The end of animal farming : how  scientists, entrepreneurs, and activists are building an animal-free food system 

 - Boston  Beacon Press  2018 
 - xvi, 214p. 
<br/><br/>
<br/><br/><label>ISBN: </label>978-0-8070-1945-0 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food animals - Moral and ethical aspects<br/>Food supply - Moral and ethical aspects
<br/><br/><label>Dewey Class. No.: </label>179 R25929 2018