Andrew, Sudhir <br/><br/>
Textbook of food and beverage management 

 - New Delhi  Tata McGraw-Hill  2008 
 - 588 
<br/><br/><label>ISBN: </label>0-07-065573-7 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food  service management
<br/><br/><label>LC Class. No.: </label>C TX 911.3 M27 A27 2008