Kazarian, Edward A. <br/><br/>
Foodservice facilities planning 

 - 3rd 
 - New York  Van Nostrand Reinhold  1989 
 - 412 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food service management
<br/><br/><label>LC Class. No.: </label>C 647.950682 K189f 1989