Roldan, Amelia S. <br/><br/>
Cost and materials management in the food service industry 

 - Paranaque City  AR Skills Development and Management Services  2007 
 - 182 
<br/><br/><label>ISBN: </label>971-92137-9-6 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food service management
<br/><br/><label>LC Class. No.: </label>C Fil. TX 911.3 M27 R643 2007