Philippines gastronomic tourism / Moresa Joy G. Alcaraz
By: Alcaraz, Moresa Joy G.
Publisher: Mandaluyong City : Books Atbp., 2025Description: x, 234 pages ; 25 cm.ISBN: 978-621-409-296-3.Subject(s): Food tourism. 2. Culture and tourism| Item type | Home library | Call number | Status | Date due | Barcode | Item holds |
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Books
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College Library | Fil TX 631 A43 2025 (Browse shelf) | Available | C010479 |
Total holds: 0
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| Fil TX 373 P45 1991 The Philippine recommends for meat processing | Fil TX 601 D45 1982 Preservation of Philippine foods : a manual of principles and procedures | Fil TX 602 G89 1977 Introduction to food preservation | Fil TX 631 A43 2025 Philippines gastronomic tourism / | Fil TX 661 M37 2022 Introduction to culinary arts / | Fil TX 725 F35 1980 Handbook in quantity cookery : large quantity recipes for Philippines food service institutions | Fil TX 725 R36 1977 Philippine recipes and other international recipes |
Includes bibliographical references
Geography, Tourism, Anthropology & Recreation
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