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Food & beverage service procedures for senior high school : a comprehensive approach
Publication details: Manila Mindshapers Co., Inc. 2017Description: 281 26 cmISBN:- 978-621-406-105-1
- SHFil TX 943 C814 2017
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College Library | SHS | SHS Section | SHFil TX 943 C814 2017 (Browse shelf(Opens below)) | 1 | Available | SHS0003 |
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| SHFil TX 769 N19 2017 Bread & pastryproduction : for senior high school | SHFil TX 769 R33 2017 Bread & pastry production for senior high school | SHFil TX 928 C222 2017 Housekeeping fundamentals for senior high school | SHFil TX 943 C814 2017 Food & beverage service procedures for senior high school : a comprehensive approach | SHFil H 62 G216 2017 Practical research : basics of qualitative research | SHS HUMSS 1 2019 Ang pagbibigay takdang aralin bilang isang mabisang paraan upang pataasin ang perpormans ng mga mag-aaral sa Senior High School kolehiyo ng Chiang Kai Shek College | SHS STEM 2 2019 Pagsusurin ng epektong pagiging multilingguwal ng mga piling mag-aaral sa baitang II ng Chiang Kai Shek College |
Food
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