Food and beverage service and operations
Publication details: New Delhi; Anmol Publication Pvt. Ltd; 2014Description: 171ISBN:- 81-261-5996-3
- C TX 943 K96 2014
Item type | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode | Item holds | |
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College Library | General Circulation | General Circulation Section | C TX 943 K96 2014982 (Browse shelf(Opens below)) | Available | c008791 |
Total holds: 0
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C TX 925 B877 2009 The waiter's handbook | C TX 928 G181 20061365 Fundamentals of hotel housekeeping | C TX 928 G73 2003495 Hotel and motel management and operations | C TX 943 K96 2014982 Food and beverage service and operations | C TX 943 R776 20176,975.00 Room service management | C TX 943 Sh86 2014 Fundamentals of food, catering and beverage management | C TX 950.7 B223 20176,975.00 The bar and beverage handbook |
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