Total quality management for hospitality and tourism
Publication details: Singapore; Cengage Learning; 2012Description: 522ISBN:- 981-435-261-1
- C TX 911.3 F711 2012
Item type | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode | Item holds | |
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Books | College Library | General Circulation | General Circulation Section | C TX 911.3 F711 2012582 (Browse shelf(Opens below)) | Available | c008369 |
Total holds: 0
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C TX 911.3 C650 1999450 Practical food and beverage cost control | C TX 911.3 F711 2012 Total quality management for hospitality and tourism | C TX 911.3 F711 2012 Total quality management for hospitality and tourism | C TX 911.3 F711 2012582 Total quality management for hospitality and tourism | C TX 911.3 F75 20151,950.00 Front office operations | C TX 911.3 F75 Is83 2010 Front office : management and operations | C TX 911.3 F75 Oh36 2009 Be my guest : English for the hotel industry : student's handbook |
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