On baking : a textbook on baking and pastry fundamentals/ Sarah R. Labensky [etal]
By: -.
| Item type | Home library | Collection | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|
.png "Books"){kind=icon}
Books
|
College Library | General Circulation | C TX 763 B3233 2005 (Browse shelf) | Available | c007399 |
Total holds: 0
Browsing College Library Shelves , Shelving location: General Circulation Section , Collection code: General Circulation Close shelf browser
| No cover image available | No cover image available |
|
No cover image available | No cover image available | No cover image available | No cover image available | ||
| C TX 747 K396 2005 New sushi : from rainbow rolls to seared swordfish sashimi | C TX 747 S271 2009 The Asian fish cookbook | C TX 763 A244 20176,975.00 The advanced art of baking | C TX 763 B3233 2005 On baking : a textbook on baking and pastry fundamentals/ Sarah R. Labensky [etal] | C TX 763 F473 2011 How baking works | C TX 763 F473 2011 How baking works | C TX 763 G447 20135,587.00 Professional baking |
There are no comments for this item.