| Item type | Home library | Collection | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|
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Books
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College Library | General Circulation | C TX 715 H889 1997 (Browse shelf) | Available | c007356 |
Total holds: 0
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| C TX 714 P895 2010 Practical cookery level 2 : diploma in professional cookery | C TX 714 P895 2011 Practical cookery level 3 : for VRQ and NVQ courses/ John Campbell [etal] | C TX 714 P895 2011 Practical cookery level 3 : for VRQ and NVQ courses/ John Campbell [etal] | C TX 715 H889 1997 The new student's cookbook | C TX 715 H889 2004 The classic 1000 beginners recipes | C TX 723 S3541 2011 Italian cooking at home : with the culinary institute of America | C TX 723 V26 2006 Feast of flavour from the Italian kitchen : a step by step culinary adventure |
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