Bar service
By: Hayter, Roy.
Publisher: Australia ; Thomson Learning Asia ; 2000Description: 124.ISBN: 981-240-569-0.Subject(s): Bartending | Food service| Item type | Home library | Collection | Call number | Status | Date due | Barcode | Item holds |
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Books
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College Library | General Circulation | C TX 950.7 H336 2000124 (Browse shelf) | Available | c007318 |
Total holds: 0
Food supply
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