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Banqueting and catering management

By: Publication details: New Delhi ; Kamishka Publisher; 2006ISBN:
  • 81-7391-782-5
Subject(s): LOC classification:
  • C TX 921 N244 2006
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Holdings
Item type Home library Collection Shelving location Call number Status Date due Barcode Item holds
Books Books College Library General Circulation General Circulation Section C TX 921 N244 2006940 (Browse shelf(Opens below)) Available c007296
Total holds: 0

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