Catering and financial management
LOC classification:- C TX 921 B469 2007
Item type | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode | Item holds | |
---|---|---|---|---|---|---|---|---|---|
Books | College Library | General Circulation | General Circulation Section | C TX 921 B469 2007 (Browse shelf(Opens below)) | Available | c007180 |
Total holds: 0
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C TX 911.3 T73 Os82 2009 Front office skills : a practical approach | C TX 912 S564 20141964 Basic management of housekeeping operation | C TX 920 F749 2009 Foundation practical cookery | C TX 921 B469 2007 Catering and financial management | C TX 921 B58 20051645 Successful catering - managing the catering operation for maximum profit : 365 secret revealed | C TX 921 C359 2015950.00 Catering business startup | C TX 921 L219 20131,221.30 Catering and kitchen management |
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