The chesapeake bay cook book
Publication details: New York ; Addison Wesley; 1990Description: 252Subject(s): LOC classification:- C 641.5975518 Sh61c 1990
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College Library | General Circulation | General Circulation Section | C 641.5975518 Sh61c 1990 (Browse shelf(Opens below)) | Available | c001523 |
Total holds: 0
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| C 641.57 V567m 1991 Mastering reading learning about food service 3 | C 641.59 D735c 1989 Compliments of the chef | C 641.5973 So44f 1991 From pantry to table | C 641.5975518 Sh61c 1990 The chesapeake bay cook book | C 641.6 C432 2007 Easy chicken | C 641.7 Ep74t 1971 Teaching nutrition | C 641.852 P961f 1986 Fine preserving |
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