The Roman cookery book
Publication details: New York; Peter Nevill; 1958Description: 259Subject(s): DDC classification:- 641.59376 Ap34r
Item type | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode | Item holds | |
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High School English | General Circulation | General Circulation Section | 641.59376 Ap34r (Browse shelf(Opens below)) | Discarded | HE10352 |
Total holds: 0
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641.5638 C7763 2016 The sugar-free kitchen : feel -good food for happy and healthy eating | 641.58 W147c The casserole cookbook | 641.592 K426m Mangoes and monsoons | 641.59376 Ap34r The Roman cookery book | 641.595 Sc47f Family meals | 641.595 Sc47h Healthy Asian food | 641.6 C28h The home book of Italian delicacies |
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